Quick Chicken And Broccoli Alfredo Tortellini Fridays

Chicken And Broccoli Alfredo Tortellini Fridays Recipe

Chicken And Broccoli Alfredo Tortellini Fridays



A creamy sauce covers bite-sized chunks of chicken and broccoli in this Chicken And Broccoli Alfredo Tortellini Fridays recipe, which is both quick and perfectly seasoned for a weekday meal. We share recipes for delectable, popular, and tempting dishes that we would all like to taste and try one day. Then On Spot Recipe is the place for you.

Table of Content

Recipe Card For Chicken And Broccoli Alfredo Tortellini Fridays

Ingredients

  • 560 grams of chilled tortellini
  • 2 skinless, boneless chicken breasts
  • 2 1/2    cup of half-and-half
  • 1/2       cup of parmesan cheese
  • 5           cups of broccoli florets
  • 1            tablespoon of Italian seasoning
  • 1            tablespoon of olive oil
  • 1            teaspoon of kitchen salt
  • 1            teaspoon minced garlic
  • 1/2        teaspoon black pepper

Direction

  • Slice the chicken breast into bite-sized pieces to prepare. Add salt and pepper to taste
  • Pour olive oil over medium-high heat in a sizable dutch oven or skillet.
  • Cook the chicken in the pot, browning it for two to three minutes on each side.
  • Once the chicken is browned, add the garlic and simmer, stirring constantly, for about 30 seconds or until fragrant.
  • Half and half should be added and heated.
  • Tortellini and broccoli are added after the half-and-half has boiled; mix to combine
  • Till the broccoli is cooked through and the tortellini is tender, keep stirring and cooking. At this point, the chicken should be fully cooked.
  • Stir in parmesan cheese and Italian seasoning before serving. To taste, add salt and pepper.
  • Serve it when it is still warm

Tips

    ALFREDO TORTELLINI SAUCE
    • Seasoning is the last step before enjoying this easy, wonderful supper! Half a cup of grated parmesan cheese and one tablespoon of Italian seasoning should be added. To taste, add salt and pepper.
    • Serve the Chicken Tortellini Alfredo Sauce while it's still warm after stirring until the flavor is just how you like it!


    Nutritional Information

    Nutritional Info for Chicken And Broccoli Alfredo Tortellini Serving for 8


    FAQs

    Q1.How many calories are in chicken tortellini alfredo?
    A1. Around 750 calories

    Q2.Is Chicken Alfredo lunch or dinner?
    A2. Chicken Alfredo can be tasteful and filling for both dinner and lunch. Easy cleanup too.

    Conclusion

    So, guys, here we are! What do you think of the chicken and broccoli alfredo tortellini Friday recipe? Sincerely, it's a fantastic weekend supper for your loved ones. Try it out, post about it on social media, and don't forget to mention us! Post your helpful advice in the comments box below:)

    You enjoy quick meals that don't require all of the kitchen's utensils and pots. You've been searching for this straightforward chicken and broccoli alfredo tortellini recipe you'll love how easy it is to prepare in the comfort of your own home.

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    About On Spot Recipe
    On Spot Recipe is a blog page. We share recipes for delectable, popular, and tempting dishes that we would all like to taste and try one day. Then On Spot Recipe is the place for you. Recipes for everything from drinks to desserts and major courses we offer complete recipes with all necessary instructions including timing, recommendation, tips, and other important information

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